Kansas City Baked Beans

• 2 (15 ounce) cans pork n beans, drained
• 3/4 cup barbecue sauce
• 1 Granny Smith apple, peeled and chopped
• 1 medium onion, chopped
• 1/4 cup golden raisins
• 1/2 cup firmly packed light brown sugar
• 1/2 tsp cumin
• bacon strips, halved (enough to cover the top of the pan)

1. Stir together first 8 ingredients in a lightly greased 2-quart baking dish; top with bacon
2. Bake at 350 degrees for 1 hour.

Makes 6-8 servings